Chintakayi Pickle

₹140.00

₹140.00 ₹

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Chintakayi Pickle, made from tender green tamarind, is a cherished delicacy in Andhra cuisine. Its bold tang, earthy flavor, and spicy kick make it truly unforgettable. Packed with natural sourness and digestive benefits, it’s both a flavor booster and a traditional wellness food. We use naturally organic fruit, sourced straight from village backyards

Weight 250gms 500gms 1kg

Ingredients

Green Tamarind

Garlic

Green Chilies

Ground Nut Oil

Mustards Seeds

Fenugreek Seed

Salt

Quantity

Why Our pickles?

In a world of shortcuts and artificial flavors dominating our everyday food, our pickles stay true to tradition, nutrition, and handcrafted quality.

Tradition Meets Today – Age-old recipes with bold, homemade taste.
Pure Ingredients – No preservatives or artificial additives—just salt, oil for long shelf life without compromising health
Naturally Nutritious – Packed with health benefits like probiotics, iron & anti-inflammatories.
Handmade in Small Batches – Crafted with care, It’s food made by people, not machines.
Trusted Taste – Loved by families across generations for that familiar touch of home to every meal as we bottle emotion.

HOW TO USE?

Traditional Pairings

With Hot Rice & Ghee/Sesame Oil

Mixing chintakayi into hot rice with a drizzle of seasame oil or ghee brings in the bold tangy flavour.

With Curd Rice or Pongal

The sharp tangy sourness of the pickle balances the creaminess of curd-based dishes. Itand adds a burst of flavor to mild dishes.

In Andhra Thali

Often served in festive and everyday meals alongside pappu, pulusu, fryums, and papads — it brings balance and punch to the plate.

Modern & Fusion Twists

In Stir-Fries & Curries

Just a spoonful of pickle or it’s oil to the sauted veggies brings a unique tangy twist.

In healthy Grain Bowls

Mix it into quinoa or millet to bring a sour-spicy punch of taste.

Pickle Dip

Blend with curd or tahini for a quick dip to serve with crackers, dosas. It’s creamy, zingy, and full of flavor.

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Product Benefits

Homemade and Handmade
Hand picked Ingredients
Age old traditional recipe
No Preservatives or Additives

Other frequently bought Pickles

Granny's Pickles Special Features

Natural, handpicked, no chemicals
Natural – salt, oil, tamarind, sun-drying
Deep, layered, nostalgic flavors
Small, handcrafted batches
High Nutrition Value due to
natural Ingredients and oil

Other Ordinary Pickles

Often include preservatives, additives, refined oils
Synthetic preservatives and artificial vinegar
Standardized, sharp, often overly sour or salty
Large-scale factory production
Nutritional value often reduced due
to processing and additives

Customer Reviews

Pickle is very tasty and hygiene. Nicely packed and on time delivery.

Excellent

Tamarind pickles is very tasty n good.. amazing quality n very much fresh. Worth buying it.. must everyone should try this once, and u will repeatedly buy more. There are so many varieties of pickles here... Must buy it. I loved it 👍👍👍👌👌👌

Satyajit

July 18, 2025

★ ★ ★ ★ ★

The pickle has a fresh taste. Homemade. However the taste is different and needs to develop. Once you develop the taste, you will start liking it.

Shweta

July 12, 2025

★ ★ ★ ★ ★

The taste from the spiciness of chillies and the sourness of green tamarind is really nice.

Y SRINIVAS

June 13, 2025

★ ★ ★ ★ ★

Apparently, very good quality of condiments and oil were used. Also, they ensured hygiene and the flavour was demanding a try. Felt as if I was eating home made pickle.