Idly Karam (Idly Nutritious Blend Powder)
Idly Karam (Idly Nutritious Blend Powder)
Idly Karam Podi is a spicy South Indian blend made from roasted lentils, red chilies, garlic, and spices. Perfect with idlis and dosas, it adds bold flavor and heat. Packed with plant-based protein, fiber, and minerals, the lentils nourish, while garlic supports heart health and immunity. With no additives and minimal oil, it’s a wholesome, tasty boost to everyday tiffin






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Why Our podis?
Why Our podis?
In a world of shortcuts and artificial flavors dominating our everyday food, our podis stay true to tradition, nutrition, and handcrafted quality.
- Tradition Meets Today – Age-old recipes with bold, homemade taste.
- Pure Ingredients – No preservatives or artificial additives—just salt, oil for long shelf life without compromising health
- Naturally Nutritious – Packed with health benefits like probiotics, iron & anti-inflammatories.
- Handmade in Small Batches – Crafted with care, It’s food made by people, not machines.
- Trusted Taste – Loved by families across generations for that familiar touch of home to every meal as we bottle emotion.
HOW TO USE?
HOW TO USE?
Traditional Pairings
With Hot Idlis and Ghee
Sprinkle generously over soft idlis with a drizzle of ghee for that irresistible karam kick.
With Dosas, Pesarattu and Upma
Served on the side or blended into chutney, Idly Karam adds a layer of bold spice to every bite.
Mixed with Rice
Combine with hot rice and ghee or sesame oil for a quick, flavorful meal packed with comfort and nostalgia.
Modern & Fusion Twists
As a Toast Topping
Sprinkle over buttered toast or avocado slices for a spicy, crunchy twist.
In Sandwiches or Wraps
Add a spoon to mayo, hummus, or curd spreads to spice up sandwiches and wraps.
Spiced Yogurt Bowl
Stir into thick curd with grated veggies or puffed rice for a savory snack that’s bold and satisfying.



Product Benefits
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Homemade and Handmade
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Hand picked Ingredients
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Age old traditional recipe
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No Preservatives or Additives
Other frequently bought Podis
- Natural, handpicked, no chemicals
- Natural – salt, oil, tamarind, sun-drying
- Deep, layered, nostalgic flavors
- Small, handcrafted batches
- High Nutrition Value due to
natural Ingredients and oil

- Often include preservatives, additives, refined oils
- Synthetic preservatives and artificial vinegar
- Standardized, sharp, often overly sour or salty
- Large-scale factory production
- Nutritional value often reduced due to
processing and additives

Customer Reviews

Authentic Andhra taste